Sunday, June 28, 2015

Saturday 13th June – Wednesday 24th June.

Eric Gallant is the marina manager at Souris.  Despite being always busy, he bends over backwards to help his clients out.  On this occasion we needed to return the rental car to Charlottetown, about 50 miles away, and somehow get back to the boat.  Eric rearranged a trip to Charlottetown so that he could meet Ron there and bring him back to Souris.  (Thanks Eric). 
Our first “improvement” job was installing a WIFI “extender”.  This consists of a Ubiquity Bullet, an Engenius Antenna and a Power over Ethernet injector.  The Bullet and Antenna are hoisted up the mast and greatly extend the visibility of any WIFIs in the area.  We also brought from home an old WIFI router to the boat and plugged the Bullet into that, so we can now connect multiple laptops and phones to a WIFI hotspot that may be ½ mile away.  In fact the range is advertised as being even more, but we haven’t yet had the opportunity to test.
The next week and a half brought mixed weather; rain, cold and occasional sunny.  We did manage to get quite a few jobs done though;  rewiring the stern light, rewiring the windgen, running an additional solar panel cable, reinstalling the pulpit (which had been welded), and trampoline (which had had grommets replaced).  And of course, there were the usual jobs of cleaning the interior and re-stowing the contents of the boat, polishing the exterior, commissioning the engines, greasing rubber cables etc. 
The WIFI extender behaved very well during this period, even through some very windy and rainy nights, and there were several rain days when we were stuck inside the boat, very grateful to at least have wifi access. 

Finally we are ready for launch …

Friday 12th June

Happy birthday, Gloria!

We only had 150 miles to drive to Souris and arrived at midday.  The boat was, once again, in great shape.  A few dead flies in the boat and the cockpit was quite dirty despite being under cover, both issues were easy to clean.  Ron set about installing the batteries, Teresa getting our bed put back together and within a few hours we had a nice dry living accommodation.  We ate at the 21 Breakwater restaurant (great food at reasonable prices!).  Spent our first night of the season snug, warm and dry on Quinita.

Thursday 11th, June

We had picked up a one way rental car from Montreal yesterday and packed it, so left Vermont early,  destination Monkton, (New Brunswick, Canada).  Funny how one’s memory works;  about 2 hours into the trip, Ron remembered that he had forgotten to bring the electronic charts with us.  Arrived Monkton around 5pm, checked into a hotel and walked to a nearby Indian restaurant where we had a delicious dinner.  Our friend Sonny, back at Jay, looks in on our condo while we’re away, so we emailed him and asked him to mail our electronic charts.  (Thanks Sonny!)

Friday, September 5, 2014

Tuesday, Wednesday 2nd, 3rd September.

Left Souris and Quinita this morning.  The drive home to Jay is about 13 hours, so we stopped at St. Andrews, New Brunswick to break the journey.  St. Andrews is a very pretty town, small enough to walk around in the evening, which we appreciated after spending 6 hours in the car.  On Wednesday we continued to Jay, arriving about 7pm EST after putting our clocks back 1 hour. 

Monday 1st September

She’s cleaned and polished on the outside (98% Teresa 2% Ron).  Teresa cleaned inside, Ron removing pulpit for some welding work, and the trampoline for some repairs at home.  The car is loaded with stuff we’re bringing home.  A little damp this morning, but warm and dry the afternoon, so we finished the day by putting on the boat cover.   Almost done …

Friday, Saturday, Sunday 29th, 30th, 31st August

Winds are up to 35 knots.  Thank goodness we didn’t have to try getting Quinita into the travellift in these winds.  Mostly sunny, although cold Friday, so we were able to carry on winterizing her.  

Always plenty of jobs at the beginning and end of the season …

Thursday 28th August – Haulout

Hauled out today, fortunately with light winds since we only just fit into the travellift.  By midday we were safely ashore and continuing with winterizing Quinita.    


We ate at the Sheltered Harbour (pub/restaurant), and both had a delicious seafood Alfredo, packed with Mussels, Scallops, Shrimp and Salmon.